Baked Macaroni and Cheese

2 cups cooked macaroni
3 1/3 cups Milk
1 lb. Sharp Cheese
1 lb. Monterey Jack Cheese
1 tsp. salt
1/4 tsp. pepper
5 slices of bread

Cook macaroni until they are soft, then drain, rinse off with water and place in large baking pan. Heat on stove top: Milk, Cheese and salt, until all Cheese is melted. Then pour melted mixture over macaroni. Add pepper and small pieces of bread on top of the macaroni and Cheese for flavor. Then bake at 400 degrees for one hour. Let cool and enjoy!

Serves 8.